Food – Flanagan's Pub

STARTERS
SOFT PRETZEL NUGGETS$9.00
Soft pretzel nuggets served with craft beer cheese
MOZZARELLA CHEESE WEDGES$8.00
With our marinara dipping sauce
SPICY FRIED PICKLE SPEARS$9.00
With ranch dip
CORK TOWN CAULIFLOWER$10.00
Spicy Battered fried cauliflower tossed in our feisty BBQ sauce
TRADITIONAL NACHOS$9.50
Tortilla chips, seasoned beef, tomatoes, onion, sour cream, cheese sauce, jalapeños
IRISH NACHOS$9.50
Saratoga chips, pulled corned beef, caramelized onions, ale cheese sauce, HP drizzle
CHILI CHEESE TOTS$9.50
Tater Tots smothered with our house chili, topped with ale cheese, sour cream and green onions
SCOTCH EGG$9.00
A hard-cooked egg encased in sausage, with seasoned breadcrumbs. Served with HP sauce

SANDWICHES
All served with chipsAdd fries or tots $1.25
THE REUB$10.50
Ale braised corned beef, swiss, sour kraut, and thousand island dressing on toasted marble rye. Try it w/ horseradish
SMOKED PRIME RIB SANDWICH*$17.00
Just the best! Caramelized onions and sautéed mushrooms served open faced with horseradish sauce on the side
THE DUBLINER$12.50
Shaved prime rib grilled with caramelized onions and ale cheese on a hoagie roll.
CALEDONIAN SPICY CHICKEN$10.50
Boneless battered chicken on a brioche bun with our spicy sauce, pickles, tomato, and lettuce
CHICKEN AVOCADO SANDWICH$12.50
Marinated chicken breast with bacon, swiss, avocado, lettuce, tomato, and secret sauce
THE CODINATOR*$14.00
Ale battered cod fried to golden brown on brioche bun with tartar sauce on the side
GRILLED SALMON SANDWICH* $16.00
Grilled salmon with general Tso mayo, topped with Asian style slaw on a sesame seed bun. Try it blackened
OUR BEST GRILLED CHEESE$9.00
Gruyere, Irish cheddar, and American, with caramelized onions and bacon on your choice of bread browned in butter
SMOKED PULLED PORK$10.00
Pork shoulder smoked low and slow served on a brioche bun with mild or mustard BBQ sauce on the side
BLGT$8.00
A generous portion of bacon with lettuce, fried green tomato, and mayo on sour dough
THE WINKY$8.00
Wheat toast with two over easy eggs, and sausage patty on top

BURGERS
Served with chipsadd fries or tots add $1.25
Sub Marinated Chicken Breast
GUINNESS BURGER$14.00
With pulled corned beef, swiss cheese, bacon, Guinness onions, fried egg, and spicy mustard. On toasted brioche bun
BACON SUPREME BURGER$14.00
With sliced bacon, bacon jam, caramelized onions, swiss cheese, and our secret sauce on a toasted brioche bun
THE BIG McFLANAGAN$11.50
One patty, special sauce, lettuce, cheese, pickle, onion, on a toasted sesame seed bun
BLARNEY BURGER$13.00
With onion rings, cheddar cheese, bacon, mushrooms and our 1572 BBQ sauce
THE RIB STICKER$13.50
With creamy peanut butter, candied jalapeños, Havarti cheese, bacon, and sweet chili sauce
YOU TELL US BURGER$10.50 + .75 per topping
If we have it we’ll put it on
EMERALD ISLE SURPRISE$12.50 + .75 per topping
Plant based burger. We are new to this invention.

SALADS
HOUSE SALAD$6.00
Greens, tomato, red onion, shredded cheddar, and croutons
TACO SALAD$13.00
Crispy tortilla, refried beans, taco meat, tomato, onion, jalapenos, sour cream, Chipotle ranch, and salsa on the side
WEDGIE O'WEDGE$11.00
A wedge of iceberg with tomato, onion, and bacon... with extra chunky blue cheese dressing and balsamic drizzle. (Add chicken - $4.50, Add Salmon - $6, Add Sliced Prime Rib - $8.00)
BLT SALAD$9.50
Romaine and iceberg lettuce tossed with bacon, tomato, croutons, and Chipotle ranch. Garnished with red onion. (Add chicken - $4.50, Add Salmon - $6, Add Sliced Prime Rib - $8.00)
IRISH PUB SALAD$9.50
Fresh greens, hard cooked egg, pickled beets, shredded carrot, red onion, diced tomato, and shredded cheese. (Add chicken - $4.50, Add Salmon - $6, Add Sliced Prime Rib - $8.00)

Our kitchen is open until 11pm Thursday through Saturday